Peru Oil
Oil Specification:
| Botanical Name | Myroxylon balsamum |
| Origin | France |
| Mode of Extraction | Steam distillation |
| Parts Used | Crude Balsam |
| Note Classification | Base |
| Appearence | A colourless to light amber coloured Liquid |
| Organoleptic properties | Rich, Balsamic, Sweet Vanilla Like Odour |
| Refractive index at 20 ℃ | 1.500 - 1.650 |
| Specific Gravity at 20 ℃ | 1.090 - 1.1150 |
| Solubility | Insoluble in water; soluble in organic solvents |
| Storage | Well closed in air tight containers away from sunlight and heat preferably in dark color glass or aluminium containers. |
